Super-Easy Asian Slaw Recipe

Here’s another really tasty recipe from The New Abs Diet Cookbook, which I changed to make it easier and therefore made it “my own” recipe. It has a really unique, but awesome, flavor and is super-easy and healthy!

  • 2 cups packaged Broccoli Slaw (has shredded carrots in it)
  • 1/2 tspn Cilantro
  • 2 tspns Sesame Oil
  • 1-1/2 tblspns Rice Vinegar
  • 1/4 tspn Red-Pepper Flakes (less if you don’t like even a tiny bit of a bite)

Pour Sesame Oil and Rice Vinegar in medium-sized bowl. Mix in Cilantro and Red-Pepper Flakes. Pour in Broccoli Slaw and mix well to coat. Put in refrigerator until eaten.

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2 Responses to Super-Easy Asian Slaw Recipe

  1. Anne Klonsky says:

    Thanks for the recipe! Here’s another version of “your own”:
    Substitute the vinegar and oil with Paul Newman’s low fat Sesame Ginger dressing (think Asian salad dressing) (35 calories). Even less work!
    Eliminate the cilantro or substitute parsley (cilantro is a tricky flavor for some people)

    And to make it a meal, just put some rotisserie chicken that you bought at Dominick’s.


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